The main course was a slow-cooked cowboy bone with truffle cheese. The bones, stewed for hours in red wine, were extremely tender and juicy, with marrow rich in flavor. The surface was sprinkled with a layer of ground black truffle, which gleamed alongside the melted cheese, emanating a wickedly tempting fragrance that even cats would find hard to resist.
As a side dish, there were plates of asparagus with herb butter. The green asparagus, like sprouts of early spring, exuded the scent of the earth. Once steamed, they were crisp and refreshing. Drizzled with herb butter, the asparagus was further enhanced with a rich and fragrant aroma.
There were many dishes that Sikder liked which Cat Boss was making urgently. For now, only the regular dishes initially planned could be served first.
Cat Boss knew that if they continued chatting, Lanci would really be dead.
"Cat Boss, it's you, right?"
"What is there to be afraid of? Cat Boss, my best friend."
