The summer harvest duties were heavy, and everyone had to get up before five in the morning.
They toiled for more than ten hours every day, only able to rest at home by seven or eight in the evening, with the main kitchen providing the meals.
The extreme exertion resulted in extremely high efficiency.
However, the joy of the harvest was not diminished in the slightest.
In this era of hunger, poverty, and hardship, being able to harvest such an abundance of grain by one's own hands was truly a wonderful thing!
On the tenth day of the summer harvest,
All the wheat ears turned into heavy grains, ready to be dried; three days later, they could be stored in the granary.
According to the calculations, more than seven hundred thousand pounds of wheat were harvested this time.
Roman was very dissatisfied.
Seed selection, fertilizing, deep plowing, and cultivating...
